Pasta Ingredients: Durum Wheat semolina, Special Flour for pasta “00”, Pasteurized Egg, Tomato Powder and water.
Filling: Ricotta cheese, Smoked salmon paste, smoked red salmon pieces, breadcrumbs and salt.
Average Unit Weight: 14 gr
Cooking Time: 4′ aprox.
Yeld after cooking: 25%
Selling Unit: 3 kg box.