Spinach, Ricotta Cheede and Walnuts Cappelletti




Pasta Ingredients: Durum wheat semolina, Special Flour for pasta “00”, Pasteurized egg and spinach poder.

Filling: Ricotta cheese, spinach, Grana Paddano cheese, Walnuts, breadcrumbs and salt.

Average Unit Weight: 10 gr

Filling: 43%

Cooking Time: 4′ aprox.

Yeld after Cooking: 25%

Selling Unit: 3 kg box.